Chicken Alfredo Pasta
Calories 564 per serve
Protein 43g Fat 16g Carbs 59g Fibre 6g
120g Chicken Breast
20g Don Diced Bacon
50g Masterfoods Chicken Alfredo Base
50mL Bulla Light Thickened Cooking Cream
70g Vetta Smart Pasta Fibre Spaghetti
- Cook the pasta according to the packet instructions.
- Prepare the chicken by cutting it into bite-sized pieces. Cook in a non-stick pan for 4-5 minutes or until browned and cooked through.
- Add the bacon, spinach and peas to the pan and fry until cooked through.
- Add the cooked pasta, thickened cream and Alfredo sauce to the pan and stir until combined and heated all the way through.